Everyday Japanese, Daily Luxury

Turn your everyday dining into a luxury. Dishes are now served in interactive experiences that allow guests to tailor Watami’s signature items to their liking. Take Sushi to the next level as they are presented on a wooden ladder rather than a traditional plate. Guests may drizzle the accompanying sauce over the Grilled Skewers. Pour as much or as little according to your taste preferences.

At the heart of the fresh look, a new menu, and flavors reimagined, is the restaurant’s belief that daily Japanese favorites can be luxurious yet approachable while staying true to its dining roots. This level of craftsmanship is accessible with every visit. You don’t need a special occasion to dine at Watami; the meal itself is a celebration.


Aburi With a Flair

Watami’s newest showstopper is the Salmon Taco Aburi Ladder—and it’s designed to be as memorable as it is delicious. Served on a tiered ladder and torched tableside, this playful dish turns the beloved salmon nigiri into something more interactive and indulgent.

From the well-loved Salmon Aburi to the bold Tuna Aburi, playful Tuna Taco Aburi, and succulent Shrimp Aburi, Watami’s aburi selections offer a satisfying balance of flame-seared aroma and indulgent Japanese comfort in every order.


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Classics You Keep Coming Back For

The new menu highlights Watami’s timeless classics that make it a go-to for everyday Japanese. The Katsu is still a must—crispy, comforting, and best enjoyed with Watami’s signature ritual of grinding sesame seeds and mixing them with tonkatsu sauce. From classic pork to chicken, curry, and cheesy menchi, each katsu set comes complete with refillable rice, cabbage, and miso soup—a satisfying meal from start to finish.


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For everyday comfort, Watami’s ramen delivers warmth in every bowl. Slow-prepared broths anchor favorites like Tonkotsu Chashu, Spicy Miso, Shoyu, and the house-specialty Tantanmen—reliable, flavorful, and always a good idea.


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Then there’s the Stone Pot, where sizzling rice bowls turn simple ingredients into something exciting. With options like salmon, pepper beef, chicken, and tuna, it’s a comforting classic with just the right amount of drama.


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Some things change. The favorites stay—and they’re still worth ordering every time at Watami. Each dish feels comfortingly familiar, yet unmistakably new—perfect for everyday Japanese cravings.

Visit Watami and reimagine your go-to everyday Japanese dining experience, elevated with a modern, elevated execution that enhances timeless flavors and culinary Japanese traditions.

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